In 100 g (Grams) of BURGER KING, Premium Fish Sandwich there is 0.012 g of 17:0 heptadecanoic, margaric fatty acid. Change amount

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17:0 heptadecanoic, margaric fatty acid

17:0 heptadecanoic, margaric fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:0 heptadecanoic, margaric fatty acid other than BURGER KING, Premium Fish Sandwich.

Lamb, New Zealand, imported, subcutaneous fat, raw	1.485 g	1.48%
Lamb, New Zealand, imported, subcutaneous fat, cooked	1.362 g	1.36%
Lamb, New Zealand, imported, Intermuscular fat, raw	1.299 g	1.30%
Lamb, Australian, imported, fresh, separable fat, cooked	1.16 g	1.16%
Lamb, Australian, imported, fresh, separable fat, raw	1.138 g	1.14%
Lamb, New Zealand, imported, Intermuscular fat, cooked	1.123 g	1.12%
Beef, New Zealand, imported, subcutaneous fat, raw	1.08 g	1.08%
Beef, New Zealand, imported, intermuscular fat, raw	1.04 g	1.04%
Beef, New Zealand, imported, subcutaneous fat, cooked	1.03 g	1.03%
Lamb, Australian, imported, fresh, seam fat, cooked	0.933 g	0.93%
Beef, New Zealand, imported, intermuscular fat, cooked	0.92 g	0.92%
Lamb, Australian, imported, fresh, external fat, cooked	0.868 g	0.87%
Lamb, Australian, imported, fresh, external fat, raw	0.801 g	0.80%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw	0.772 g	0.77%
Beef, Australian, imported, grass-fed, seam fat, raw	0.762 g	0.76%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw	0.752 g	0.75%
Lamb, Australian, imported, fresh, seam fat, raw	0.653 g	0.65%
Veal, Australian, separable fat, raw	0.634 g	0.63%
Beef, Australian, imported, grass-fed, external fat, raw	0.625 g	0.62%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw	0.621 g	0.62%

BURGER KING, Premium Fish Sandwich

BURGER KING, Premium Fish Sandwich is a type of Fast Foods. The most significant nutrients in BURGER KING, Premium Fish Sandwich are listed below.

Water	48.44 g	48.44%
Energy (calorie)	260 kcal
Energy (joule)	1088 kJ
Protein	10.29 g	10.29%
Total lipid (fat)	12.45 g	12.45%
Ash	2.13 g	2.13%
Carbohydrate, by difference	26.69 g	26.69%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	3.53 g	3.53%
Sucrose	0 g
Glucose (dextrose)	1.2 g	1.2%
Fructose	1.47 g	1.47%
Lactose	0 g
Maltose	0.87 g	0.87%
Galactose	0 g
Calcium, Ca	37 mg	0.04%
Iron, Fe	1.5 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	116 mg	0.12%
Potassium, K	206 mg	0.21%

Nutrients in BURGER KING, Premium Fish Sandwich